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Finally getting around to posting some of the pics and reviews from my first trip of the year in Feb. Here is Afuri in NakaMeguro. In the last few years Afuri has expanded from just Ebisu to Harajuku, Azabu and now NakaMeguro. Shoyu base tsukemen dipping sauce, hint of yuzu, pork chunks on the noodles. A bit too much of the greens but can't complain. About 20 min wait time inside on a cold Feb Saturday. Right around the corner from Tokyu NakaMeguro station/Hibiya Line.

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